Caramel Extra Soft, Bag

Energy value1760 kJ (420 kcal)
Protein4.5 g
Carbohydrates77 g
- of which sugars77 g
- of which polyhydric alcohols0 g
Fat11 g
- of which saturates0 g
- of which cholesterol0 mg
Fibers0 g
Sodium0 g

Caramel Extra Soft, Bag

Even today, we still use fresh cream, sugar and butter from Switzerland, we still caramelize using our classic process and we still allow the product the necessary time to develop that caramelized cream flavour. Caramel extra soft is the soft, classically creamy caramel.

Caramel Extra Mou, Barre

Caramel Extra Mou, Sachet

Everyone loves Halter Caramel – be it the original hard or the extra soft one.

The caramels are made in Switzerland according to our recipe from 1955. With fresh milk, sugar and butter from Switzerland.